Preservatives used in food have unexpected effects on gut microbiome: Study

Common food preservatives, known as lantibiotics, have been found to have unexpected effects on the gut microbiome, threatening the healthy balance. Researchers discovered that these preservatives, such as nisin, not only kill pathogens but also commensal gut bacteria. This study highlights the potential impact of lantibiotics on gut health.

from Science News - Times of India https://ift.tt/qOUtloF